The Source, Chemistry and Use of Food Products by E.H.S. Bailey, Author's Copy [signed E.H.S. Bailey, with notes], 1914, Box: 6, Volume: 85. Personal papers of E.H.S. Bailey, PP 158. University of Kansas. Kenneth Spencer Research Library. https://archives.lib.ku.edu/repositories/3/archival_objects/116436 Accessed October 31, 2024.