10. "Effect of dietary lipids on myocardial norepinephrine content and field stimulation-mediated release of norepinephrine from perfused neonatal and adult rat hearts" by Wasswa E.B. Semafuko, Charles O. Rutledge and Walter R. Dixon, Box: 17, Folder: 11. Personal Papers of Walter R. Dixon, PP 401. University of Kansas. Kenneth Spencer Research Library. https://archives.lib.ku.edu/repositories/3/archival_objects/255554 Accessed January 28, 2025.